Product Description:
Light and sweet, this scrumptious yellow cake mix from Cherrybrook Kitchen is made with the finest all-natural, custom blended vanilla giving it the edge among the rest. Yellow cake pairs wonderfully with any flavor of frosting (but we recommend chocolate)! Also great for cupcakes.
Super-easy to make: simply add water and oil or vegan margarine, bake for 25 minutes, and presto! Out comes a rich, moist, and flavorful yellow cake or tray of cupcakes.
Kosher. 16.3 oz. box bakes one 9 inch single-layer cake or 12 cupcakes.
Cherrybrook Kitchen`s mixes are prepared in a peanut-free and tree nut-free facility. The mixes are produced on dedicated equipment that does not produce dairy or egg products. They have strict manufacturing protocols, and batch test for the presence of peanuts, dairy, and eggs for consumer safety.
Ingredients: Unbleached flour (wheat, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), evaporated cane juice, granulated brown sugar, all-natural vanilla flavor, non-alluminated baking powder, sea salt.
Nutritional Information:
Serving Size: Amount of mix in 1/12 of cake
Servings per Container: 12
Calories: 140
Carbohydrates: 34g
Fat: 0g
Saturated Fat: 0g
Trans Fat: 0g
Sodium: 150 mg
Sugars: 21g
Fiber: 0g
Protein: 1g
Vitamin A: 0%
Vitamin C: 0%
Calcium: 6%
Iron: 8%
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